Tools:
1 Fry pan, 1 spoon, measuring cup, and 1 tsp
1 medium cooking pot for stew
Ingredients:
1 1/2 cups rice n 2 1/2 cups water
cook your rice. I use a rice cooker.
When cooking rice on your stove top you will need to cook with equal parts rice to water and dash of salt.
1 medium onion sliced to chopped
1 tsp oil
1 pat of butter
3 cans of any type of red beans
1 TBSP cumin
1 tsp salt n pepper
1/2 TBSP paprika
2 tsp beef bullion
1 1/2 cups water
2 lbs sausage.
Cook your onion in oil n butter for about 5 minutes. Add the rest of the ingredients and mix. Cook for 15-20 minutes while you cook your Keilbasa or smoked sausage. Cook sausage until it Browns but no burns.
Add cooked sausage to bean mixture and cook for 5 more minutes on low while you set table.
It is not this dark but it is very good. Enjoy!