Tools:
2 2-3 cups bowls
mixing spoon
2-3 microwave mugs
Ingredients:
3TBSP Soft butter
1/4 cup sugar
1 large egg (large or extra large only)
1 1/4 tsp vanilla
1/4 cup milk
1/2 cup flour
2 TBSP unsweetened cocoa
1/4 tsp baking powder
1/4 tsp salt
put all wet ingredients in one bowl and the dry in another. Make a well in the dry bowl and add the wet ingredients. Mix dry into wet until all is combine and looks choclately. You will see butter pieces. Pour batter into 2 or 3 mugs. (Equal amounts in mugs). Bake in microwave for 1 minute on high. When baking 2 mugs microwave for 1 1/2 minutes.
Above is before microwaving.
After microwaving. I added chocolate syrup to the middle after 30 seconds. Put back in the microwave for 1 minute and it was done.
Add ice cream or whipped cream and enjoy.
I made this and it is an excellent dessert anytime!! Kids love it, it is quick, comes out great every time! Thanks Nancy!!
I’m so glad you enjoyed it! It is one of our favorites for a small and quick dessert.