{"id":256,"date":"2016-06-18T14:36:52","date_gmt":"2016-06-18T19:36:52","guid":{"rendered":"http:\/\/nans-kitchen.com\/?p=256"},"modified":"2022-11-03T21:17:56","modified_gmt":"2022-11-04T02:17:56","slug":"basic-whipped-topping","status":"publish","type":"post","link":"https:\/\/nans-kitchen.com\/index.php\/2016\/06\/18\/basic-whipped-topping\/","title":{"rendered":"Basic Whipped Topping"},"content":{"rendered":"<p>Tools necessary are,\u00a01 stand up mixer, spoon and 1 medium bowl.<br \/>\nIngredients:<br \/>\n1 pint heavy cream<br \/>\n1 TBSP sugar<br \/>\n1 tsp vanilla<br \/>\nmix all together in stand up mixer bowl. Use whip attachment. whip on speed 2 for 2 minutes and then increase speed to 4 or 5. Whip at this speed for about 8-10 minutes or until thick and forms a peak. That&#8217;s it, now put on ice cream or use it for other snacks.<br \/>\n&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tools necessary are,\u00a01 stand up mixer, spoon and 1 medium bowl. Ingredients: 1 pint heavy cream 1 TBSP sugar 1 tsp vanilla mix all together in stand up mixer bowl. Use whip attachment. whip on speed 2 for 2 minutes and then increase speed to 4 or 5. Whip at this speed for about 8-10 &#8230; <a title=\"Basic Whipped Topping\" class=\"read-more\" href=\"https:\/\/nans-kitchen.com\/index.php\/2016\/06\/18\/basic-whipped-topping\/\" aria-label=\"More on Basic Whipped Topping\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-256","post","type-post","status-publish","format-standard","hentry","category-recipes"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/256","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/comments?post=256"}],"version-history":[{"count":1,"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/256\/revisions"}],"predecessor-version":[{"id":1384,"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/256\/revisions\/1384"}],"wp:attachment":[{"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/media?parent=256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/categories?post=256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nans-kitchen.com\/index.php\/wp-json\/wp\/v2\/tags?post=256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}